You are viewing an old version of this page. View the current version.

Compare with Current View Page History

« Previous Version 18 Next »

6.1-Detection and Isolation of L. monocytogenes from Food and Environmental samples using the BAX system SOP [reviewed 06/07/16 by ser15]

6.2-Detection and Isolation of Listeria, Salmonella, Escherichia coli O157H7, non-O157 shiga toxin producing Ecoli (STEC) from Grazing Pastures, Pristine Environments an.pdf [Dan Weller]

6.4-Detection of Listeria monocytogenes in milk.pdf [to be review by Nicole]

6.7-Dectection and Isolation of Listeria and Salmonella from environmental samples.pdf

6.8-BAX Dupont Salmonella2 Protocol

6.9-BAX Salmonella2 Checklist

6.10-Testing cheese samples for presence of STEC using classical and molecular techniques

  • No labels