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11_new_oven.jpg
Figure 11. Test 5 temperature results.
Test # | Total H20 (kg) | Oven | Pot # | Mass H2O (kg) | Time (s) | Time (min) | Min/kg |
1 | 5.4014 | Old 1 | 1 | 2.7010 | 4427 | 73.78 | 13.66 |
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| Old 2 | 2 | 2.7004 | 4065 | 67.75 |
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Test # | Total H20 (kg) | Oven | Pot # | Mass H2O (kg) | Time (s) | Time (min) | Min/kg |
2 | 8.0200 | Old 1 | 1 | 2.0167 | 4771 | 79.52 | 9.91 |
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| Old 1 | 3 | 2.0019 | 4695 | 78.25 |
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| Old 2 | 2 | 2.0010 | 4491 | 74.85 |
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| Old 2 | 4 | 2.0004 | 4502 | 75.03 |
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Test # | Total H20 (kg) | Oven | Pot # | Mass H2O (kg) | Time (s) | Time (min) | Min/kg |
3 | 8.0021 | New | 1 | 2.0005 | 4665 | 77.75 | 9.72 |
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| New | 2 | 2.0007 | 4631 | 77.18 |
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| New | 3 | 2.0003 | 4426 | 73.77 |
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| New | 4 | 2.0006 | 4127 | 68.78 |
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Test # | Total H20 (kg) | Oven | Pot # | Mass H2O (kg) | Time (s) | Time (min) | Min/kg |
4 | 4.0088 | New | 4 | 2.0059 | 3289 | 54.82 | 14.26 |
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| New | 3 | 2.0029 | 3431 | 57.18 |
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Test # | Total H20 (kg) | Oven | Pot # | Mass H2O (kg) | Time (s) | Time (min) | Min/kg |
5 | 4.0010 | New | 1 | 1.0002 | 3249 | 54.15 | 14.08 |
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| New | 2 | 1.0008 | 3379 | 56.32 |
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| New | 3 | 1.0001 | 3036 | 50.60 |
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| New | 4 | 0.9999 | 2943 | 49.05 |
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Table 1. Consolidated Table 1 in Appendix B contains a consolidated list of test details and results. In the columns listed as "Time" is the time measured for each pot of water to heat from 40°C to 95°C. In the last column labeled "Min/kg" is the maximum time from the Time (min) column divided by the total mass of water heated in each test.
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