Background: Salmonella enterica subsp. enterica serovar Dublin (antigenic formula 1,9,12[Vi]:g,p:--) is a serovar of the O:9 (D1) serogroup. S. Dublin is a serovar adapted to cattle, which is the primary host, but it can also infect and cause disease in different hosts, including humans. In cattle, S. Dublin causes acute and subclinical disease; symptoms of salmonellosis in cattle include: fever, diarrhea, abortions, respiratory signs (especially in calves), and systemic disease. S. Dublin is a zoonosis that causes one of the highest rates of systemic disease among all non-typhoidal salmonellosis cases in humans. Recently, the Animal Health Diagnostic Center at Cornell University published an animal health advisory that indicated an increase in the isolation of multidrug resistant strains of S. Dublin in New York. Among ceftriaxone-resistant Salmonella isolates reported by the National Antimicrobial Resistance Monitoring System (NARMS), S. Dublin represents the 40.8% and 2.9% of isolates from cattle and humans, respectively.

Animal reservoir: Cattle is the reservoir of this serovar, but it can cause disease in other animals as well.   

Geographical distribution: S. Dublin has been reported in North America, South America, and Europe. In the U.S., S. Dublin is the second most common Salmonella serovar among clinical non-human sources.

Outbreaks: Numerous outbreaks have occurred in cattle, thus making serovar Dublin an important economic concern in the bovine industry. In addition, an outbreak of S. Dublin was reported in Danish fur farms. However, limited are the reports of outbreaks associated with Salmonella Dublin in humans.

Year

Location

Associated source

Number of cases

2019US - multistateGround beef13

1989

England and Wales

Unpasteurized cows' milk cheese

42

1979

Glasgow

Milk

700


Relevant links and references:

  1. https://ahdc.vet.cornell.edu/docs/Salmonella_Dublin_in_Cattle_Health_Alert.pdf
  2. http://www.ncbi.nlm.nih.gov/pubmed/17217090
  • No labels