6.1-Detection and Isolation of L. monocytogenes from Food and Environmental samples using the BAX system SOP [reviewed 06/07/16 by ser15]
6.4-Detection of Listeria monocytogenes in milk.pdf [to be review by Nicole]
6.7-Dectection and Isolation of Listeria and Salmonella from environmental samples.pdf [reviewed 06/07/16 by ser15/ajh22]
6.8-BAX Dupont Salmonella2 Protocol Commercial SOP
6.9-BAX Salmonella2 Checklist Protocol (convert to pdf)
6.10-Testing cheese samples for presence of STEC using classical and molecular techniques (editing by Al)