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Alabama A&M University conducted workshop sessions in April, June, September, and December 2015. The day-long (spring and fall) and week-long (summer) workshops focused on using food science/food safety experiments in the classroom and showing the various careers in Food Science and Food safety.

Science teachers and counselors in the Huntsville and Birmingham school districts (Sparkman High School (Huntsville, AL), Colombia High School (Huntsville, AL), Buckhorn High School (Huntsville, AL), Madison County High School (Huntsville, AL), Bob Jones High School (Madison, AL), Fairfield High School (Birmingham, AL), Ramsey High School (Huntsville, AL)) were contacted and information (booklets) on Food Science/Food Safety including lab experiments to be used in science classes were distributed.  Contacts were made for future/potential students for the summer programs. There will be 12 high school science teachers visiting the department in the 4th week of January 2016 to be trained in Food Science/safety/chemistry experiments from the booklets provided to them.

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