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The application deadline for the Cornell Food Science Summer Scholars Program in 2014 has passed. However, u ndergraduate students interested in conducting summer research in food safety beyond 2014 should check the Cornell Food Science Summer Scholars Program webpage for details on how to apply in the future or should contact Janette Robbins jmr65@cornell.edu or Dr. Martin Wiedmann mw16@cornell.edu for further information. Details on the summer scholar program can also be found on The Foundation of the Institute for Food Technologists website. |
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Kayla M. Harris, an undergraduate student at North Carolina A&T State University, is performing research in Dr. Salam Ibrahim's laboratory. She is researching the quality and shelf life of Greek yogurt. |
Aim 3 Completed Efforts:
2014 Summer Research Programs
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