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Alabama A&M University is planning multiple food science sessions with high school teachers and students for the 2012-2013 semesters in which Alabama A&M University will be visiting schools during science classes will be hosting 2 workshops for K-12 science teachers during the late spring and summer of 2013. The day long (spring) and weeklong (summer) workshop will focus on using food science/food safety experiments in the classroom in addition to exposing teachers to various careers in food safety. Please contact Martha Verghese martha.verghese@aamu.edu for more information. |
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Texas Wesleyan University held its second annual Teaching Food Safety Workshop for High School Science Teachers on August 6th, 2012, from 9:00 am - 3:00 pm. The workshop was led by Dr. Angela J. Roberts from the Department of Biology. Thirteen teachers, representing ten different high schools and five different school districts, attended the workshop. The teachers participated in hands-on activities and discussions focusing on i) the GAPS Food Safety Investigation Curriculum, ii) the Pathogen Tracker Game, and iii) careers in food safety. A schedule and learning objectives for the workshop can be found here.
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Alabama A&M University hosted a one day science workshop for high school science teachers during spring 2012. The science teachers were invited with their students to the department to participate in hands-on activities associated with food science/food safety. |
2011 Food Safety Activities
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