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Key laboratories studying various aspects of foodborne Staphylococcus aureus in Europe include:
Bolton laboratory, Ashtown Food Research Center, Ireland
Garcia-Armesto laboratory, Univeristy of Leon, Spain
Galvez laboratory, University of Jaen, Spain
Hill laboratory, University College Cork, Ireland
Key laboratories studying various aspects of foodborne Staphylococcus aureus in South and Latin America include:
Key laboratories studying various aspects of foodborne Staphylococcus aureus in Asia and Australia include:
Isshiki laboratory, Ochanomizu University, Japan
Additional resources on foodborne Staphylococcus aureus:
A number of key sources on foodborne Staphylococcus aureus are available.
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