Food Safety Lessons for Middle School Students
These lessons were designed by the Penn State Extension program to supplement the Newspapers in Education (NIE) Supplement called Food Safety: From Farm to Table. Each lesson includes lesson summaries, lesson plans, overheads, worksheets, handouts, teacher information sheets, lesson quizzes, and the National Education Standards met by this lesson.
Foodborne Illness Outbreak Investigation
The University of Delaware's College of Agriculture and Life Sciences has developed a set of resources for teaching the science of foodborne illness, prevention, and outbreak resolution. The resources include powerpoints, case studies, and online interactive web-based activities that can assist teachers in developing a food safety unit for their classroom.
The Pathogen Tracker Game
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Evaluation Sheet-Reactions-Bristol Hills.doc
Cornell University National GAPs Program's Food Safety Investigation Curriculum
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Fight Bac!
This page is a consumer food safety resource with links to curriculum materials and downloads on safe food handling information from the Partnership for Food Safety Education. This organization saves lives and improves public health through research-based, actionable consumer food safety initiatives that reduce foodborne illness.
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Free Bacteriology Textbook
A free textbook with information about Listeria and listeriosis as well as all other areas of microbiology.
Hands On: Real-World Lessons for Middle School Classrooms
Hands On teaches middle school students key food safety concepts while meeting Common Core Standards in Math and Language Arts and state mandated curriculum standards science and social studies.
Listeriosis: General Information
Frequently asked questions about listeriosis.
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juju job search engine
Another good source with many examples for careers in food safety and disease prevention.
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