Versions Compared

Key

  • This line was added.
  • This line was removed.
  • Formatting was changed.

...

Key laboratories studying various aspects of foodborne V. parahaemolyticus in the US and Canada include:

E. Fidelma Boyd, University of Delaware, USA (http://www.bio.udel.edu/people/fidelma-boyd.php)

McCarter LL, University of Iowa, USA

Depaola A, Center for Food Safety and Applied Nutrition, Food and Drug Administration, USA

Darrell Jay Grimes, The University of Southern Mississippi, USA (http://www.usm.edu/gcrl/cv/grimes.jay/cv.grimes.jay.php)

Key laboratories studying various aspects of foodborne V. parahaemolyticus in Europe include:

Maria M Lleo, Università di Verona, Italy

Croci L, Istituto Superiore di Sanità, Roma, Italy

Key laboratories studying various aspects of foodborne V. parahaemolyticus in South and Latin America include:

Gerardo González Rocha, Universidad de Concepción, Chile

Matté GR, University of São Paulo, Brazil

Romilio T. Espejo, Universidad de Chile, Santiago, Chile

Key laboratories studying various aspects of foodborne V. parahaemolyticus in Asia and Australia include:

Wong HC, Soochow University, Republic of China

Tamplin ML, Australian Seafood Cooperative Research Centre, Australia

Additional resources on V. parahaemolyticus:
A number of key sources on V. parahaemolyticus are available. 

...